Posts Tagged ‘garlic’
Benefits of the Common Cold
February 20th, 2011
Colds Help You Detoxify
In Dr Eva Hill's book, "Why Be Scared of Cancer", 1979, she says
"Instead of looking for that elusive cure for that hated episode, (the common cold), the Medical Scientists should learn to recognize it as nature's first line of defence.
To do this, it is necessary for them to open their eyes and forget most of what they have been taught and have never questioned." (page 11)
"Why Be Scared of Cancer", published by G.W.Moore, Auckland, New Zealand, 1979, is an introduction to the causes of cancer and the ways in which this disease can be avoided, or helped, ...
Food Sources of Vitamin C
August 12th, 2010
Natural Food Sources of Vitamin C:
All fruits and vegetables contain Vitamin C.
Vitamin C helps support the immune system and is a powerful antioxidant. It has been used for many years in alternative cancer treatments, but now it has been proven as a fact to be a cancer preventative. This finding was made public just two weeks ago, by research scientists in New Zealand.
So now we can be certain of the value of Vitamin C in maintaining a healthy immune system. Vitamin C is vital to good health.
Vitamin C is destroyed in cooking, so some raw fruits and vegetables must ...
Vitamin C and Colds
August 11th, 2010
Vitamin C : Colds
Does Vitamin C work as a treatment for the common cold?
Research done thus far suggests that Vitamin C, as an additional supplement to the diet, does not work on its own as a prophylactic for the common cold in most cases.
However, in groups of people who were tested as for the efficacy of vitamin C in treating the common cold, it was found that Vitamin C did actually work to reduce the expected duration of the common cold. Dr Holt and Iona MacDonald have an essay entitled 'Vitamin C and the common cold' which you can find ...
Health Benefits of Garlic
July 28th, 2010
Garlic is an age-old food condiment and medicine. It has been used for thousands of years in the Middle East, Egypt, India, and China. Soldiers in the ancient world were given garlic to build strength and courage.
In traditional Chinese Medicine, it is known as 'the penicillin in the earth', because of its healing properties. By the time of the second world war, garlic's popularity as a medicine was recognized even by the British Government, who sent a shipment of garlic to the infantry to help heal the soldiers wounds.
The health benefits of garlic work best when the garlic is used raw, altough ...
